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El Naranjo

Farm information

  • Country: Colombia
  • Region: Nariño
  • Family: Samudio Garcia
  • Altitude: 1.700 masl
  • Farm Size: 1 Hectare
  • Variety: Colombia & Castillo
  • Fermentation Time: 17 hours
  • Process: Washed

El Naranjo is a very special Nano-Lot coffee which we are very excited to be launching. The farm is owned by Rudy Samudio who has been a real encouragement and great friend to us. Rudy is the third-generation working on the family coffee farm, who has weathered the ups and downs in coffee farming to protect her roots. Over the past five years Rudy has been attending courses to improve the process they use at farm level, ensuring they produce the highest quality coffee. Her one hectare farm ‘El Naranjo’ produces amazing coffee with notes of Red Fruits, Caramel and Chocolate.



Additional information

Weight 0.27 kg

Whole Bean, Ground for Filter, Ground for Aeropress, Ground for French Press, Ground for Chemex, Ground for Espresso


250g, 1kg

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