To keep  the best possible quality of our coffee and fresh taste, we roast and ship on a weekly basis. Read more on our Shipping page.

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This coffee is roasted to our espresso profile. It is best prepared using espresso or traditional filter brewing methods.

Farm information

  • Country: Colombia
  • Region: Nariño
  • Producers: Group of our small farmers
  • Altitude: 1.700-1.800 masl
  • Variety: Caturra, Castillo & Colombia
  • Fermentation Time: 18 hours
  • Process: Washed

Our Comuna Coffee is produced by a group of our farmers. This coffee is ideal for people who like a traditional espresso coffee. It is our darkest roast with bold notes of raisins, chocolate and caramel. It goes great with milk in a latte, cappuccino or flat white.

Additional information

Weight N/A

Espresso, Ground for filter, Ground for French Press, Whole Bean


250g, 1kg

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