2 New Coffees Every Month
Discover two new and unique coffees from different farms each month
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WHAT YOU SHOULD EXPECT FROM YOUR SUBSCRIPTION
- Customise your subscription
- Two exclusive coffees each month
- 10% off all other online coffees
Choose your Coffee Subscription Experience
With two options to choose from you can pick the perfect Fidela Subscription to suit you.
From the casual coffee drinker to the seasoned home brewer, we have an option to suit your needs.
Fidela Explore
Our explore subscription gives you exclusive, first access, showcasing two of our newest coffees each month.
Fidela Classic Wholebean
An espresso whole bean subscription, perfect for your bean to cup machine. Our fixed house espresso pairs beautifully as both black and with milk.
This Month's Offerings
LA CRUZ
Producer: Cristian Burgos
Altitude: 1800–2000 masl
Variety: SL28
Process: Washed
Cristian Burgos is a name many of you will already know. We have shared several of his coffees over this year, Including El Tambo and La Amargura.
This time, the story takes us to La Cruz, a farm belonging to one of Cristian’s uncles. Coffee growing runs through the family, and Cristian works closely with his relatives, sharing his knowledge and experience while helping them improve the quality of the coffees they produce.
What makes this lot particularly interesting is the variety. SL28 was originally selected in Kenya in the 1930s and has since become closely associated with some of the country’s most distinctive coffees. Compared with varieties more commonly grown in Colombia, SL28 is known for producing coffees with more pronounced acidity, fruit character and complexity..
LA JACOBA
Producer: López Family
Altitude: 1800–1900 masl
Varieties: Caturra, Castillo
Process: Washed
High in the mountains of La Unión, Nariño, La Jacoba is home to the López family, who have been growing coffee here for generations. At 1800–1900 metres above sea level, coffee grows slowly in the cooler mountain climate, surrounded by the steep landscapes that are so characteristic of this part of Nariño.
Coffee at La Jacoba is very much a family tradition. Over the years, the López family have continued to work the farm with the same care while focusing on producing better and more consistent coffees with each harvest.
For us, La Jacoba is a lovely example of the coffees we find in this part of Nariño: simple, clean and full of character. It brings together the high altitude of La Unión, generations of family farming and the careful work that goes into every harvest.